Courtesy of Firestone Brewing Co |
FIRESTONE WALKER UNVEILS “ADVERSUS”
Double IPA Improbably Brewed for Summertime Sipping
Paso Robles, CA:
Combining the aggression of North American hops with the tranquility of
traditional pilsner malts, the next release in Firestone Walker’s Leo
v. Ursus Chronology achieves the improbable: a big, bold beer made for
summertime sipping.
Adversus—an
unfiltered double IPA—is set to be unveiled at all Firestone Walker
locations this Saturday, and will roll into Firestone Walker’s national
markets for a limited time starting next week.
“We’ve
always wanted to use a light European-style pilsner malt for brewing an
IPA, and this was our opportunity,” said Brewmaster Matt Brynildson.
“Some of the more delicate malt nuances might be lost because we are
hopping the bejusus out of this beer, but the pilsner malt still
provides a certain palate levity that is fitting for the summer season.”
Adversus
marks the second release in the Leo v. Ursus Chronology that was
launched in late February. The chronology is composed of limited one-off
beers released on a quarterly basis. Adversus will land in different
Firestone Walker markets at variable times this June in both draft and
16-ounce can (four-pack) formats. It will be available for a short
period before yielding to the next release in the Leo. v. Ursus
Chronology.
Courtesy of Firestone Brewing Co |
High and Dry
“Adversus
is high on aromatics, balanced in bitterness and relatively light in
color owing to the pilsner malts,” Brynildson said.
Adversus
is prodigiously dry hopped with a blend of Pacific Northwest hops, with
an emphasis on Ekuanot—creating an intriguing aroma profile of stone
fruit, pineapple, mango and pine resin. There is also a pungent element
that creates a suggestion of, in Brynildson’s words, “dank piña colada.”
The
hoppy character is balanced on the palate with a sense of dryness
rooted in pilsner malts from Gambrinus Malting, a small malt house in
British Columbia managed by Matthias Haaben.
“For
me, it’s the most authentic pilsner malt malted in North America,”
Brynildson said. “Matthias is a classic German brewing school graduate,
and everything they do is very artisanal in style and method.”
He
added, “The touch of dryness is what distinguishes Adversus. From the
nose, you might expect something stickier, but instead you get this
soft, refreshing finish.”
Courtesy of Firestone Brewing Co |
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