Courtesy of Full Sail Brewing Co |
This black-as-night brew was aged in Wild Turkey bourbon casks
Hood
River, Oregon – September 7, 2016 – Full Sail’s brewmasters have opened the bourbon casks and released this year’s
Bourbon Barrel Aged Imperial Stout,
a deep and complex brew that is black as night with a strong roasted
malt character and full body. Brewed in November 2015, this stout was
carefully aged in Wild Turkey
bourbon casks from Kentucky until the robust character of the stout
picked up the perfect amount of wood, bourbon and oak flavors, resulting
in an elegantly sophisticated beer.
“The annual release of our barrel aged beers is a
celebration of the best of American beer and American bourbon,” says
Full Sail Executive Brewmaster Jamie Emmerson. “Barrel aging beers has
been a Full Sail tradition since 1998 when we
joyfully discovered what happens when you pair vintage barrels,
dedication, and patience.” Though barrel aging has become popularized in
the years since, Imperial Stout has the advantage of Full Sail
brewmasters’ consistent experience, expertise and innovation.
Bourbon Barrel Aged Imperial Stout’s extended aging
presents hints of vanilla and oak. “It cellars well, so if you store a
few bottles in a dark, cool place and be patient, you will be rewarded
for your effort and restraint,” says Full
Sail Brewmaster Jim Kelter.
Always highly anticipated by beer lovers, Bourbon
Barrel Aged Imperial Stouts from Full Sail have received numerous
accolades over the years, including gold and silver medals, five star
ratings, and a bounty of happy customers. Food pairings
for Bourbon Barrel Aged Imperial Stout include steak, braised meat and
short ribs, Cascadia Creamery’s Glacier Blue or Stilton cheeses, and
chocolate and desserts of all kinds, especially vanilla ice cream, pear
crisp or cheesecake.
Wood barrel aging is an art form. When done right,
it’s a wonderful thing. Full Sail brewers honor the barrel aging
tradition by pouring creativity, innovation and passion into small,
limited-release beers. This special beer is brewed and
racked in small batches, and is only available in limited quantities.
Bourbon Barrel Aged Imperial Stout is available this September in
limited release in 22 oz. bottles and draft. 9.5% ABV, 40 IBUs.
Courtesy of Full Sail Brewing Co |
About Full Sail Brewing Company
Perched on a bluff in Hood River, Oregon,
overlooking the mighty Columbia River’s epic wind and kite surfing and
the snow-capped volcanic peaks of Mt. Hood, Full Sail is a true
craft-brewing pioneer. Since 1987, Full Sail has been pouring
pure Mt. Hood water, local ingredients and responsible processes into
each and every pint. Full Sail’s brews and sustainable practices have
garnered more than 300 national and international awards, including 150
gold medals and
Beverage World ‘s “Craft Brewer of the Year” distinction. From
Full Sail Amber and IPA to Session Lager and bourbon barrel-aged beers,
Full Sail consistently strives to brew complex, balanced and
ridiculously tasty beers. Learn more at
www.fullsailbrewing.com.
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