‘PHOTO © BREWERS ASSOCIATION’ |
SAVOR New Experiences in Craft Beer
America’s Premier Craft Beer & Food Pairing Event Returns to the Nation’s Capital
What: SAVORSM:
An American Craft Beer & Food Experience, presented by the
Brewers Association
(BA), will take place in DC again this year. Recognized as the nation’s
premier craft
beer and food pairing event, SAVOR, in its ninth year, unites thousands
of craft beer and food lovers for a unique culinary experience.
Along with indulging in distinctive craft beer and culinary creations from a diverse lineup of
76 small and independent craft breweries, guests will be able to mingle
with the remarkable personalities behind the craft beers being served.
When: Friday, June 3 and Saturday, June 4, 2016
7:30 p.m. – 11:00 p.m. ET
‘PHOTO © BREWERS ASSOCIATION’ |
Where: National Building Museum
401 F Street NW
Washington, D.C. 20001
401 F Street NW
Washington, D.C. 20001
Who: Small and independent craft brewers from around the country
· 28 states and Washington, D.C. are represented
· 50 percent of breweries are first time SAVOR participants
· 70 percent of the participating breweries were not at SAVOR last year
Chef Adam Dulye,
Brewers Association executive chef and co-author of CraftBeer.com’s
Beer & Food Course, created the food pairing menu with collaboration from several world class
chefs, Cicerones and Brewers Association staff.
Why:With
craft beer continuing to grow in popularity and new breweries emerging
daily, the industry has gained increased traction in the
culinary sphere. SAVOR embraces this synergy by bringing together some
of America’s finest food and craft beer pairings, all curated by Chef
Dulye, in order to draw attention to the diverse offerings craft brewers
continue to present us with. Attendees
will
be able to sample appetizers and craft beers from 76 different small
and independent craft brewers. Additionally, SAVOR gives guests the
opportunity to broaden their knowledge in the tasting
Salons; these directed educational experiences provide thought-provoking information
and discussion on a variety of craft beer topics.
Ticket Member Pre-Sale*: March 22, 2016
Info: Public Ticket Sale: March 23, 2016
* Note: You must be a
Brewers Association or
American Homebrewers Association member by 5:00 p.m. MT on March 13, 2016
to participate in the member pre-sale.
Grand Tasting Ticket ($135 per ticket, one evening Friday or Saturday) includes:
· Craft beer and food (small plate) pairings—a variety of food items and two-ounce tastings of craft beer
· The opportunity to meet and talk with many luminaries and innovators of the craft beer world
·
A commemorative tasting glass
· An event program with room for tasting notes
· An exit gift
Grand Tasting + Salon Package Ticket ($155 per ticket, one evening Friday or Saturday + one Salon) includes:
· Entrance to Grand Tasting
·
One private tasting or education
Salon of your choice. Review the
Salon schedule to identify your preferred selection in advance of the ticket sale.
‘PHOTO © BREWERS ASSOCIATION’ |
SAVOR ticket sales are limited to two tickets per night, per order. There is limited availability.
*Admission
to each Salon requires a separate salon ticket and is limited to those
who have already purchased a General Admission ticket for that evening.
|
2016 Extras:
Website: SavorCraftBeer.com
|
Note to For media inquiries, please contact Abby Berman at
About the Brewers Association
The Brewers Association is the not-for-profit trade association dedicated to small
and independent American
brewers, their beers and the community of brewing enthusiasts. The
Brewers Association (BA) represents more than 70 percent of the
brewing industry, and its members make more than 99 percent of the beer
brewed in the U.S. The BA organizes events including the World
Beer CupSM, Great
American Beer Festival®, Craft
Brewers Conference & BrewExpo America®, SAVOR℠:
An American Craft Beer & Food Experience,
AHA National Homebrewers Conference,
National Homebrew Competition and American
Craft Beer Week®. The BA publishes
The New Brewer
magazine and its Brewers Publications division
is the largest publisher of contemporary and relevant brewing literature for today’s craft brewers and homebrewers.
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