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Courtesy of Bridgeport Brewing Co |
PORTLAND, Ore. – October 29, 2015
– BridgePort Brewing Company’s
STUMPTOWN Tart is back for the
second time in 2015 and she’s loaded with berries that have a local
history. This Belgian Style Ale is brewed with marionberries from Marion
County, Oregon giving the brew its signature fruit tartness
with a touch of sweetness.
“STUMPTOWN
Tart is an iconic beer for us at BridgePort Brewing and we all love
it,” says Brewmaster Jeff Edgerton. “We came across Willamette
Valley marionberries from Stahlbush Farms in Corvallis, Ore. and the
selection was too good not to use in our beloved Tart. For this brew, we
used a Belgian Wit yeast and Czech Saaz hops giving the beer a slight
bitterness and pleasant fruity base that melds
perfectly with the berry flavor.”
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Courtesy of Bridgeport Brewing Co |
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STUMPTOWN Tart Stats:
IBUs:
15.0
ABV:
7.7% OG:
17.3
Color: Dark Pink
STUMPTOWN
Tart is the second beer released under BridgePort Brewing’s STUMPTOWN
brand, following CandyPeel released mid-October. Offered only
in the Northwest, STUMPTOWN Tart Marionberry is a limited-edition brew
available in draft and 22oz. bombers. For more information, please visit
www.bridgeportbrew.com.
Bridgeport Brewing Co
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