The Beer Bible Book Signing And Tasting Event At Block 15's Tap Room This Thursday

Courtesy of Jeff Alworth & Workman Publishing

Announcing The Beer Bible Book Sigining at Block 15's Tap Room

Block 15 and Portland-area writer Jeff Alworth to host Q/A and tasting event on Thursday, August 13.

Craft beer lovers across the mid-Valley are invited to join Block 15 Brewing Company and Portland-area writer and beer expert Jeff Alworth to a book signing and tasting event, celebrating his newly released compendium on over 100 styles of beer from around the world—The Beer Bible. Enjoy a question and answer time with the author, tastings of Ferme de la Ville Provision (the wild farmhouse ale that earned praise in Alworth’s book), and beer and food from Block 15’s Tap Room menu.

Location
Block 15 Tap Room 3415 SW Deschutes St. Corvallis, OR 97333

Date/Time
Thursday, August 13
6:30 pm - 8:30 pm Admission is free. 21+ only.
RSVP at www.facebook.com/events/1684682735095413

About The Beer Bible
The Beer Bible is the result of years of research spanning over 17,000 miles, six countries, and 52 breweries. Complete with detailed photographs, maps, infographics, and lively writing, The Beer Bible is the first truly comprehensive, style-by-style guide to the beers of the world. Spanning the globe from Germany to America, Japan to Scotland, it is a celebration of culture as much as it is a celebration of beer itself.



About the Author
Jeff Alworth has been writing about beer for more than 15 years. He is the author of The Beer Tasting Toolkit and Cider Made Simple and has also written for Draft, All About Beer, Sunset, The Oregonian, and other publications, as well as his popular site, Beervana. He lives in Portland, Oregon, in the heart of the world’s craft beer belt, the Pacific Northwest.

Courtesy of Block 15 brewing

 About Block 15 Brewing Company
Offering unique hop forward ales, crisp lagers, barrel-aged rarities and one of the Northwest’s most extensive wild & sour programs, Block 15 produces a range of ambitiously crafted beers, brewed with a nod toward fresh ingredients and fresh thinking. Brewer owned, established in 2008.

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