Firestone Walker's popular Pivo Pilsner is now available in cans, see press release below for details
Courtesy of Firestone Walker Brewing Co |
TAKING AMERICAN PILSNER BACK
Now in Cans, Firestone Walker’s PIVO Helps Drive Domestic Craft Pilsner Movement
Paso Robles, CA: What a difference a few years make…
When
Firestone Walker Brewing Company launched its Pivo hoppy pilsner in
2013, the market for domestic craft pilsner was uncertain and largely
uncharted.
Now, two short years later, Pivo is blowing up and domestic pilsner appears on the verge of a renaissance.B
No Joke
“Domestic
pilsner is no longer a joke,” said Brewmaster Brynildson said. “Craft
brewers are taking American-brewed pilsner away from its industrial
image and back to its stylistic roots.”
Brynildson
noted that American-brewed pilsner began as something authentic, with
immigrants moving to the United States and making pilsner beer as a
familiar taste of the motherland.
“They
made these beers for Germans living in the Midwest,” he said. “The
style caught on as a national trend, but the beer just got dumbed down
over time. There’s a rich heritage for pilsners not only in Europe, but
here in America, so there’s plenty of ground to recapture.”
In
other words, to quote famed beer authority Garrett Oliver, “Pilsner,
the world’s most popular style of beer, was invented in Czech Bohemia,
perfected in Germany, and turned into flavorless mass-market fizz in
America."
Trending Up
Pivo
was conceived as a classic Pilsner made in the German style but also
with Czech and Italian influences—the brewing equivalent of going out on
a limb.
“Back
when we were first brewing Pivo, there were only a few American
breweries at the time, like Trumer and Victory, who were producing a
true pilsner on any sort of scale,” Brynildson said. “We were confident
in the quality of Pivo, but we still had to wonder how much of a market
there was for a beer like this.”
That
question has since been answered. Demand for Pivo exceeded expectations
from the start, and now, two years later, sales are still growing at a
45 percent clip.
“We
can barely keep up with demand,” Brynildson said. “It’s not just a
testament to Pivo, but also to the larger fact that craft beer drinkers
are starting to rally around the pilsner style.”
Brynildson attributes this trend to the maturation of the collective craft beer palate.
“When
a lot of people first get into craft beer, they gravitate toward the
biggest flavors and go searching for the gnarliest triple IPA they can
find. Over time, however, they find themselves search for something more
balanced and drinkable and sessionable, and a true pilsner checks all
of those marks.”
Now In Cans
This
year, Pivo is being offered in cans for the first time—one more small
step toward changing the perception of canned American pilsner. “Cans
are just a perfect vessel for a beer like this,” Brynildson said.
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