Courtesy of Terminal Gravity Brewing |
When German Immigrants brewed the first pilsners in America, ingredients including two-row barley and Bavarian hops were not readily available. A more practical option was American barley (six-row) and harsh American hops. These ingredients became the backbone of their lager beers. Additionally, these brewers discovered that corn mellowed the harsh flavors brought on by American barely, while simultaneously making the beer clean and bright.
Courtesy of Terminal Gravity Brewing |
Wallowa Lake Lager is a session-able beer, (4.75 ABV) perfect for a summer patio sit. At 37 IBU’s, Ultra and Crystal hops provide for an unexpected crisp bitterness. It’s named after one of Wallowa County’s most beautiful landmarks, Wallowa Lake.
Available in Portland, Eugene, Bend and surrounding Oregon markets; Wallowa Lake Lager will be released in ½ bbl kegs.
A release party is set for Thursday May 14th, 2015 at The White Owl Social Club from 5-8 PM.
Courtesy of Terminal Gravity Brewing Co |
Founded in 1997, Terminal Gravity Brewing Company sits in the foothills of the Wallowa Mountains in Enterprise, Oregon. TG first entered the Oregon beer market with its TG IPA. Often referred to as the “old standard” in today’s market, TG IPA quickly changed the beer scene in Oregon in the late 90’s. With a wide selection of bottled beers, draught varieties, and seasonal specialties, Terminal Gravity Brewing distributes its beer in Oregon, Washington and Idaho, and recently expanded its market to Hawaii.
TG’s brewers work on an 18 bbl. system and brew a humble 6,000 barrels of beer per year. For more information please connect with us on social media!
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